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dc.contributorUniversitat Ramon Llull. Facultat de Ciències de la Salut Blanquerna
dc.contributorGrup de Recerca Global Research on Wellbeing - GRoW
dc.contributor.authorHoms, Clara
dc.contributor.authorBerruezo Torres Gómez de Cádiz, Paula
dc.contributor.authorSegún Mercader, Genís
dc.contributor.authorTorres, Silvia
dc.contributor.authorRibera Sanuy, Mar
dc.contributor.authorSauri, Albert
dc.contributor.authorTejada, Julen
dc.contributor.authorRódenas Gálvez, Jan
dc.contributor.authorJuton, Charlotte
dc.contributor.authorMilà, Raimon
dc.contributor.authorFitó Colomer, Montserrat
dc.contributor.authorGómez, Santiago Felipe
dc.contributor.authorSchroder, Helmut
dc.date.accessioned2026-03-17T19:42:17Z
dc.date.available2026-03-17T19:42:17Z
dc.date.created2023-10
dc.date.issued2024-10
dc.identifier.urihttp://hdl.handle.net/20.500.14342/6080
dc.description.abstractBackground Diet is considered a determinant of weight status, however, more evidence is needed for children. The Mediterranean diet (MedDiet) is one of the healthiest worldwide. This study analyzes the prospective association between adherence to the MedDiet at baseline and changes in standardized body mass index (zBMI) and the incidence of excessive weight. Methods 1389 children participated with a follow-up of 15 months. Weight, height, and adherence to the MedDiet were measured (baseline and follow-up). Results Multiple logistic regression analysis revealed that a high increase in zBMI was associated with lower odds of eating vegetables once [OR 0.74 (95% CI 0.57–0.98)] or more a day [OR 0.68 (95% CI 0.49—0.95)], nuts 2–3 times/week [OR 0.74 (95% CI 0.56–0.97)] or 2 cups of yogurt or/and cheese daily [OR 0.74 (95% CI 0.55–0.99)]. Not consuming each food item was used as reference. Multiple linear regression analysis showed a negative (β = −0.010, p = 0.040) association between the MedDiet at baseline and changes in zBMI at follow-up, significance disappeared (p = 0.082) after final adjustment for baseline zBMI. Conclusion: Baseline MedDiet was not significantly associated with the incidence of excessive weight at follow-up. The MedDiet was positively associated with changes in zBMI, however the effect size was small. Impact The present longitudinal study contributes knowledge regarding the adherence to Mediterranean diet as a predictive variable of weight status evolution in children. Higher adherence to the Mediterranean diet at baseline was prospectively and inversely associated with changes in zBMI after 15 months of follow-up. Consuming vegetables, nuts, and yoghurt/cheese according to the recommendations reduces the likelihood of having a high increase in zBMI after 15 months of follow-up.ca
dc.format.extent17 p.ca
dc.language.isoengca
dc.publisherSpringer Natureca
dc.relation.ispartofPediatric Research, 2025, 97: 1911-1917ca
dc.rights© Springer Nature. Tots els drets reservatsca
dc.subject.otherDieta mediterràniaca
dc.subject.otherObesitat en els infantsca
dc.subject.otherÍndex de masa corporalca
dc.titleAdherence to the Mediterranean diet and changes in body mass indexca
dc.typeinfo:eu-repo/semantics/articleca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.terms6 mesosca
dc.identifier.doihttps://doi.org/10.1038/s41390-024-03595-5ca
dc.relation.projectIDinfo:eu-repo/grantAgreement/MINECO/ISCIII i FEDER/PI11/01900ca
dc.relation.projectIDinfo:eu-repo/grantAgreement/MINECO/ISCIII i FEDER/PI20/00199ca
dc.description.versioninfo:eu-repo/semantics/acceptedVersionca


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