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dc.contributorUniversitat Ramon Llull. Facultat de Ciències de la Salut Blanquerna
dc.contributor.authorSanllorente Melenchon, Albert
dc.contributor.authorSoria Florido, María Trinidad
dc.contributor.authorCastañer, Olga
dc.contributor.authorLassale, Camille
dc.contributor.authorSalas Salvadó, Jordi
dc.contributor.authorMartínez-González, Miguel Ángel
dc.contributor.authorSubirana, Isaac
dc.contributor.authorRos Rahola, Emilio
dc.contributor.authorCorella Piquer, Dolores
dc.contributor.authorEstruch Riba, Ramon
dc.contributor.authorTinahones Madueño, Francisco J.
dc.contributor.authorHernáez, Álvaro
dc.contributor.authorFitó Colomer, Montserrat
dc.date.accessioned2025-01-15T17:53:46Z
dc.date.available2025-01-15T17:53:46Z
dc.date.created2020-12
dc.date.issued2021-11
dc.identifier.urihttp://hdl.handle.net/20.500.14342/4741
dc.description.abstractBackground Consumption of a Mediterranean diet, adequate levels of physical activity, and energy-restricted lifestyle interventions have been individually associated with improvements in HDL functions. Evidence of intensive interventions with calorie restriction and physical activity is, however, scarce. Objectives To determine whether an intensive lifestyle intervention with an energy-restricted Mediterranean diet plus physical activity enhanced HDL function compared to a non-hypocaloric Mediterranean eating pattern without physical activity. Methods In 391 older adults with metabolic syndrome (mean age, 65 years; mean BMI, 33.3 kg/m2) from 1 of the Prevención con Dieta Mediterránea-Plus trial centers, we evaluated the impact of a 6-month intervention with an energy-restricted Mediterranean diet plus physical activity (intensive lifestyle; n = 190) relative to a nonrestrictive Mediterranean diet without physical activity (control; n = 201) on a set of HDL functional traits. These included cholesterol efflux capacity, HDL oxidative/inflammatory index, HDL oxidation, and levels of complement component 3, serum amyloid A, sphingosine-1-phosphate, triglycerides, and apolipoproteins A-I, A-IV, C-III, and E in apoB-depleted plasma. Results The intensive-lifestyle intervention participants displayed greater 6-month weight reductions (−3.83 kg; 95% CI: −4.57 to −3.09 kg) but no changes in HDL cholesterol compared with control-diet participants. Regarding HDL functional traits, the intensive lifestyle decreased triglyceride levels (−0.15 mg/g protein; 95% CI: −0.29 to −0.014 mg/g protein) and apoC-III (−0.11 mg/g protein; 95% CI: −0.18 to −0.026 mg/g protein) compared to the control diet, with weight loss being the essential mediator (proportions of mediation were 77.4% and 72.1% for triglycerides and apoC-III levels in HDL, respectively). Conclusions In older adults with metabolic syndrome, an energy-restricted Mediterranean diet plus physical activity improved the HDL triglyceride metabolism compared with a nonrestrictive Mediterranean diet without physical activity.ca
dc.format.extent9 p.ca
dc.language.isoengca
dc.publisherElsevierca
dc.relation.ispartofThe American Journal of Clinical Nutrition, 2021, 114(5): 1666-1674ca
dc.rights© American Society for Nutritionca
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subject.otherLipoproteïnes de densitat altaca
dc.subject.otherExercicica
dc.subject.otherRestricció calòricaca
dc.subject.otherDieta baixa en energiaca
dc.subject.otherDieta mediterràniaca
dc.titleA lifestyle intervention with an energy-restricted Mediterranean diet and physical activity enhances HDL function: a substudy of the PREDIMED-Plus randomized controlled trialca
dc.typeinfo:eu-repo/semantics/articleca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.terms12 mesosca
dc.identifier.doihttps://doi.org/10.1093/ajcn/nqab246ca
dc.description.versioninfo:eu-repo/semantics/acceptedVersionca


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© American Society for Nutrition
Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by-nc-nd/4.0/
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