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    • Food biodiversity and total and cause-specific mortality in 9 European countries: an analysis of a prospective cohort study 

      Hanley-Cook, Giles T.; Huybrechts, Inge; Biessy, Carine; Remans, Roseline; Kennedy, Gina; Deschasaux-Tanguy, Mélanie; Murray, Kris A.; Touvier, Mathilde; Skeie, Guri; Kesse-Guyot, Emmanuelle; Argaw, Alemayehu; Casagrande, Corinne; Nicolas, Geneviève; Vineis, Paolo; Millett, Christopher J.; Weiderpass, Elisabete; Ferrari, Pietro; Dahm, Christina C.; Bueno de Mesquita, H. Bas; Sandanger, Torkjel M.; Ibsen, Daniel B.; Freisling, Heinz; Ramne, Stina; Jannasch, Franziska; van der Schouw, Yvonne T.; Schulze, Matthias B.; Tsilidis, Konstantinos K.; Tjønneland, Anne; Ardanaz, Eva; Bodén, Stina; Cirera, Lluís; Gargano, Giuliana; Halkjær, Jytte; Jakszyn, Paula; Johansson, Ingegerd; Katzke, Verena Andrea; Masala, Giovanna; Panico, Salvatore; Rodríguez-Barranco, Miguel; Sacerdote, Carlotta; Srour, Bernard; Tumino, Rosario; Riboli, Elio; Gunter, Marc J.; Jones, Andrew D.; Lachat, Carl (PLoS Medicine, 2021, 18(10): e1003834, 2021-10-18)
      Background Food biodiversity, encompassing the variety of plants, animals, and other organisms consumed as food and drink, has intrinsic potential to underpin diverse, nutritious diets and improve Earth ...

    • Food reference budgets as a potential policy tool to address food insecurity: lessons learned from a pilot study in 26 european countries 

      Carrillo Álvarez, Elena; Penne, Tess; Boeckx, Hilde; Storms, Bérénice; Goedemé, Tim (International Journal of Environmental Research and Public Health, 2019, vol. 16, núm. 1, 2019)
      The aim of this article is to present the development of cross-country comparable food reference budgets in 26 European countries, and to discuss their usefulness as an addition to food-based dietary ...

    • Les fruites i verdures, aliments essencials per a la nostra salut 

      Castells, Pere; Salvador i Castell, Gemma; Vidal García, Eulàlia (TECA: Tecnologia i Ciència dels Aliments, 2021, vol. 20, p. 5-12, 2021)
      L’increment del consum de fruites i hortalisses ofereix múltiples beneficis per a la salut. L’evidència publicada indica que una major ingesta de fruites i hortalisses (FiH) s’associa a un menor risc ...

    • Future Housing Older People Project – HoOp_Focus : perspectiva dels usuaris 

      Rifà Ros, Rosa; Sitjà i Rabert, Mercè; Carrillo Álvarez, Elena; Reyes-Vizacarro, Marta; Vilaró, Jordi; Fornt-Baldrich, Anna; Rodríguez Monforte, Míriam (2024-03)
      Les persones grans constitueixen una proporció important de la població mundial i es preveu que en les properes dècades la tendència sigui creixent. En aquest sentit, un dels principals desafiaments amb ...

    • Garantia del dret a l'alimentació a Barcelona: Grau d'implementació dels criteris del model col·laboratiu per garantir el dret a l'alimentació adequada a les iniciatives desenvolupades a la ciutat de Barcelona. Informe de resultats 

      Carrillo Álvarez, Elena; Gargallo Verdugo, Marta J. (2021-01)
      El document que presentem conté els resultats d’una recerca duta a terme per conèixer el grau d’implementació del "Model col·laboratiu de garantia del dret a una alimentació adequada a la ciutat de ...

    • How can reference budgets contribute to the construction of social indicators to assess the adequacy of minimum income and the affordability of necessary goods and services? 

      Storms, Bérénice; Cornelis, Ilse; Delanghe, Heleen; Frederickx, Marieke; Penne, Tess; Bernát, Anikó; Mäkinen, Lauri; Szivos, Péter; Carrillo Álvarez, Elena; Cussó Parcerisas, Irene; Muñoz-Martínez, Júlia (2023-02)
      In this working paper we argue that the EU needs a new, additional indicator to implement and monitor the right to an adequate minimum income, as stipulated in principle 14 of the European Pillar of ...

    • Inflammatory potential of diet and pancreatic cancer risk in the EPIC study 

      Cayssials, Valerie; Buckland, Genevieve; Crous-Bou, Marta; Bonet, Catalina; Weiderpass, Elisabete; Skie, Guri; Aune, Dagfnn; Heath, Alicia K.; Nøst, Therese Haugdahl; Masala, Giovanna; Agnoli, Claudia; Santucci de Magistris, Maria; Bueno de Mesquita, H. Bas; Derksen, Jeroen; Huybrechts, Inge; Ferrari, Pietro; Franklin, Oscar; Bodén, Stina; Schulze, Matthias B.; Huerta, José María; Barricarte, Aurelio; Sacerdote, Carlotta; Amiano, Pilar; Tumino, Rosario; Molina-Montes, Esther; Tjønneland, Anne; Kyrø, Cecilie; Severi, Gianluca; Boutron-Ruault, Marie-Christine; Rebours, Vinciane; Katzke, Verena Andrea; Agudo, Antonio; Jakszyn, Paula (European Journal of Nutrition, 2022, 61: 2313-2320, 2022-01)
      Purpose There is existing evidence on the potential role of chronic infammation in the pathogenesis of pancreatic cancer (PC) and on how risk may be modulated by dietary factors. Pro-infammatory diets ...

    • Inflammatory potential of the diet and risk of breast cancer in the European Investigation into Cancer and Nutrition (EPIC) study 

      Castro Espin, Carlota; Agudo, Antonio; Bonet, Catalina; Katzke, Verena Andrea; Turzanski‑Fortner, Renée; Aleksandrova, Krasimira; Schulze, Matthias B.; Tjønneland, Anne; Dahm, Christina C.; Quirós, José Ramón; Sánchez, María-José; Amiano, Pilar; Chirlaque, Maria-Dolores; Ardanaz, Eva; Masala, Giovanna; Sieri, Sabina; Tumino, Rosario; Sacerdote, Carlotta; Panico, Salvatore; May, Anne-Marie; Bodén, Stina; Gram, Inger Torhild; Skeie, Guri; Laouali, Nasser; Shah, Sanam; Severi, Gianluca; Aune, Dagfnn; Merritt, Melissa; Cairat, Manon; Weiderpass, Elisabete; Riboli, Elio; Dossus, Laure; Jakszyn, Paula (European Journal of Epidemiology, 2021, 36: 953-964, 2021-06)
      The role of chronic infammation on breast cancer (BC) risk remains unclear beyond as an underlying mechanism of obesity and physical activity. We aimed to evaluate the association between the infammatory ...

    • Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study 

      Jakszyn, Paula; Cayssials, Valerie; Buckland, Genevieve; Perez-Cornago, Aurora; Weiderpass, Elisabete; Boeing, Heiner; Bergmann, Manuela M.; Vulcan, Alexandra; Ohlsson, Bodil; Masala, Giovanna; Cross, Amanda J.; Riboli, Elio; Ricceri, Fulvio; Dahm, Christina C.; Nyvang, Dorthe; Katzke, Verena Andrea; Kühn, Tilman; Kyrø, Cecilie; Tjønneland, Anne; Ward, Heather A.; Tsilidis, Konstantinos K.; Skeie, Guri; Sieri, Sabina; Sánchez, María-José; Huerta, José María; Amiano, Pilar; Lasheras-Mayo, Maria Cristina; Ardanaz, Eva; Mahamat-Saleh, Yahya; Boutron-Ruault, Marie-Christine; Carbonnel, Franck; Panico, Salvatore; Peppa, Eleni; Trichopoulou, Antonia; Karakatsani, Anna; Tumino, Rosario; Vermeulen, Roel; Jenab, Mazda; Gunter, Marc J.; Agudo, Antonio (International Journal of Cancer, 2020, 147(4): 1027-1039, 2020-08)
      Proinflammatory diets are associated with risk of developing colorectal cancer (CRC), however, inconsistencies exist in subsite- and sex-specific associations. The relationship between CRC and combined ...

    • Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study 

      Agudo, Antonio; Cayssials, Valerie; Bonet, Catalina; Tjønneland, Anne; Overvad, Kim; Boutron-Ruault, Marie-Christine; Affret, Aurélie; Fagherazzi, Guy; Katzke, Verena Andrea; Schübel, Ruth; Trichopoulou, Antonia; Karakatsani, Anna; La Vecchia, Carlo; Palli, Domenico; Grioni, Sara; Tumino, Rosario; Ricceri, Fulvio; Panico, Salvatore; Bueno de Mesquita, H. Bas; Peeters, Petra H.; Weiderpass, Elisabete; Skeie, Guri; Nøst, Therese Haugdahl; Lasheras-Mayo, Maria Cristina; Rodríguez-Barranco, Miguel; Amiano, Pilar; Chirlaque, Maria-Dolores; Ardanaz, Eva; Ohlsson, Bodil; Dias, Joana A.; Nilsson, Lena M.; Myte, Robin; Khaw, Kay-Tee; Perez-Cornago, Aurora; Gunter, Marc; Huybrechts, Inge; Cross, Amanda J.; Tsilidis, Kostas; Riboli, Elio; Jakszyn, Paula (American Journal of Clinical Nutrition, 2018, 107(4):607-616, 2018-04)
      Background Chronic inflammation plays a critical role in the pathogenesis of the 2 major types of gastric cancer. Several foods, nutrients, and nonnutrient food components seem to be involved in the ...

    • Intellectual disability, exercise and aging: the IDEA study: study protocol for a randomized controlled trial 

      Oviedo, Guillermo R.; Javierre Garcés, Casimiro F.; Font-Farré, Manel; Tamulevicius, Nauris; Carbó-Carreté, Maria; Figueroa, Arturo; Pérez Testor, Susana; Cabedo Sanromà, Josep; Moss, Sarah J.; Massó i Ortigosa, Núria; Guerra Balic, Míriam (BMC Public Health, 2020, 20, 1266, 2020-08-20)
      Background People with intellectual disabilities (ID) have low levels of physical activity (PA) together with accelerated aging profiles. Adherence to PA interventions for persons with ID is low based ...

    • Interventions across the retirement transition for improving well-being: A scoping review 

      Rodríguez Monforte, Míriam; Fernández-Jané, Carles; Martin Arribas, Anna; Costa Tutusaus, Lluís; Sitjà i Rabert, Mercè; Ramírez García, Inés; Canet Vélez, Olga; Kopp, Jenna; Vilaró, Jordi; Carrillo Álvarez, Elena (International Journal of Environmental Research and Public Health, 2020, vol. 17, núm. 12, 2020-06)
      Background: The work-to-retirement transition involves a process of psychologically and behaviorally distancing oneself from the workforce that is often accompanied by other social changes, which can ...

    • Interventions across the retirement transition for improving well-being: a scoping review protocol 

      Rodríguez Monforte, Míriam; Fernández-Jané, Carles; Martin Arribas, Anna; Sitjà i Rabert, Mercè; Canet Vélez, Olga; Sanromà Ortiz, Montserrat; Vilaró, Jordi; Carrillo Álvarez, Elena (BMJ Open, 2019, 9:e030484, 2019-09)
      Introduction The work-to-retirement transition involves a process of psychologically and behaviourally distancing oneself from the workforce that is often accompanied by other social changes. The person ...

    • Interventions on food security and water uses for improving nutritional status of pregnant women and children younger than five years in low-middle income countries: a systematic review 

      Urgell-Lahuerta, Cristina; Carrillo Álvarez, Elena; Salinas-Roca, Blanca (International Journal of Environmental Research and Public Health, 2021, 18, 4799, 2021-05-02)
      Malnutrition is a global health issue concerning children and pregnant women in low- and middle-income countries (LMICs). The aim of this review was to assess the health-impact outcomes of interventions ...

    • Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial 

      Galilea Zabalza, Iñigo; Buil Cosiales, Pilar; Salas Salvadó, Jordi; Toledo, Estefanía; Ortega Azorín, Carolina; Díez Espino, Javier; Vázquez Ruiz, Zenaida; Zomeño, Dolors; Vioque, Jesús; Romaguera, Dora; Pérez Farinos, Napoleón; López Miranda, José; Estruch Riba, Ramon; Bueno-Cavanillas, Aurora; Alfredo Martínez, J.; Arós, Fernando; Tur Marí, Josep A. (Josep Antoni); Tinahones Madueño, Francisco J.; Serra Majem, Lluís; Marcos Delgado, Alba; Ortega Calvo, Manuel; Vázquez, Clotilde; Pintó Sala, Xavier; Vidal i Cortada, Josep; Daimiel, Lidia; Delgado-Rodríguez, Miguel; Matía Martín, Pilar; Corella Piquer, Dolores; Díaz López, Andrés; Babio, Nancy; Muñoz, Miguel Ángel; Fitó Colomer, Montserrat; González Palacios, Sandra; Abete, Itziar; García Rios, Antonio; Ros Rahola, Emilio; Martínez-González, Miguel Ángel, 1957- (PLoS One, 2018, vol. 13, núm. 6, 2018-06)
      We assessed if a 17-item score capturing adherence to a traditional Mediterranean diet (MedDiet) was associated with better health-related quality of life among older Spanish men and women with overweight ...

    • Mediterranean diet decreases the initiation of use of vitamin K epoxide reductase inhibitors and their associated cardiovascular risk: a randomized controlled trial 

      Castro-Barquero, Sara; Ribó-Coll, Margarita; Lassale, Camille; Tresserra-Rimbau, Anna; Castañer, Olga; Pintó Sala, Xavier; Martínez-González, Miguel Ángel, 1957-; Sorlí, José V.; Salas Salvadó, Jordi; Lapetra, José; Gómez-Gracia, Enrique; Alonso Gómez, Ángel M.; Fiol Sala, Miguel; Serra Majem, Lluís; Sacanella Meseguer, Emilio; Basterra-Gortari, Francisco Javier; Portolés, Olga; Babio, Nancy; Cofán Pujol, Montserrat; Ros Rahola, Emilio; Estruch Riba, Ramon; Hernáez, Álvaro (Nutrients, 2020, no. 12: 3895, 2020-12-19)
      Our aim is to assess whether following a Mediterranean Diet (MedDiet) decreases the risk of initiating antithrombotic therapies and the cardiovascular risk associated with its use in older individuals ...

    • Mediterranean diet maintained platelet count within a healthy range and decreased thrombocytopenia-related mortality risk: a randomized controlled trial 

      Hernáez, Álvaro; Lassale, Camille; Castro-Barquero, Sara; Ros Rahola, Emilio; Tresserra i Rimbau, Anna; Castañer, Olga; Pintó Sala, Xavier; Vázquez Ruiz, Zenaida; Sorlí, José V.; Salas Salvadó, Jordi; Lapetra, José; Gómez-Gracia, Enrique; Alonso Gómez, Ángel M.; Fiol, Miquel; Serra Majem, Lluís; Sacanella Meseguer, Emilio; Razquin, Cristina; Corella Piquer, Dolores; Guasch-Ferré, Marta; Cofán Pujol, Montserrat; Estruch Riba, Ramon (Nutrients, 2021, 13, 559, 2021-02)
      There is little information on the dietary modulation of thrombosis-related risk factors such as platelet count. We aimed to assess the effects of Mediterranean diet (MedDiet) on platelet count and ...

    • Nutritional assessment of plant-based meat alternatives: a comparison of nutritional information of plant-based meat alternatives in Spanish supermarkets 

      Rizzolo-Brime, Lucía; Puyol Martin, Yael; Jakszyn, Paula; Orta-Ramirez, Alicia (Nutrients, 2023, vol. 15, núm. 6, 1325, 2023-03)
      Since the classification of processed meat as carcinogenic by the International Agency for Research on Cancer (IARC) in 2015, an increase in consumption of plant-based meat alternatives (PBMAs) has ...

    • Obesity as a complex chronic disease 

      Suárez Carmona, Walter; Carrillo Álvarez, Elena; Sánchez Oliver, Antonio (Current research in diabetes & obesity journal, 2018, vol. 7, núm. 1, 2018-04)
      Obesity is a chronic disease of multifactorial origin, with a high prevalence worldwide that is associated with potentially serious complications and that requires a multidisciplinary approach. Due to ...

    • Obesity in pregnancy as a risk factor in maternal and child health: A retrospective cohort study 

      Orós, Miriam; Lorenzo, Marta; Serna, María Catalina; Siscart, Júlia; Perejón, Daniel; Salinas-Roca, Blanca (Metabolites, 2024, 14, 56, 2024-01)
      The prevalence of overweight and obesity has risen dramatically in the last few years. This has led to an increase in both conditions in pregnant women. Obesity and overweight are associated with ...