Mostra el registre parcial de l'element

dc.contributorUniversitat Ramon Llull. IQS
dc.contributor.authorDerqui, Belén
dc.contributor.authorFayos, Teresa
dc.contributor.authorOcchiocupo, Nicoletta
dc.date.accessioned2024-11-01T14:34:58Z
dc.date.available2024-11-01T14:34:58Z
dc.date.issued2022
dc.identifier.issn1460-1060ca
dc.identifier.urihttp://hdl.handle.net/20.500.14342/4493
dc.description.abstractPurpose: This paper aims to shed light on features of successful innovation and on the role played by downstream open innovation (OI) dynamics in the Fast Moving Consumer Goods (FMCG) industry. It also explores the reasons for the decline in the number of disruptive innovations in this industry in the European Union (EU). - Design/methodology/approach: The authors interpret the data in a Kantar consumer panel dataset on disruptive innovations in Spain through an exploratory research including in-depth interviews with 19 managers in the industry.- Findings:Results show that downstream open innovation in this industry is mostly limited to the executional stage in the process and highlight the crucial role played by the point of purchase in the success of innovations. The authors build up a virtuous circle of innovation based on features such as the use of OI processes, company focus and marketing support, transparency and collaboration with retailers, as well as the product's uniqueness and its potential to become viral.- Research limitations/implications: The paper focuses on Spain and, thus, results cannot be generalised. Further research in other countries would be interesting. - Practical implications: The study describes the features of disruptive innovators and develops an extensive list of success factors.- Social implications: The development of disruptive innovation is a source of competitive advantages and one of the most relevant activities of managers today. Nevertheless, the number of disruptive innovations is in decline, and only a few succeed, negatively affecting consumer welfare.- Originality/value: Through this study, the authors provide insights on the features of successful innovators in FMCGs and describe the factors affecting the decreasing trend in the number of breakthrough innovations. Further, this paper fulfils an identified need to study OI in low-tech industries.ca
dc.format.extentp.21ca
dc.language.isoengca
dc.publisherEmeraldca
dc.relation.ispartofEuropean Journal of Innovation Management 2022, 25(6), 1036-1056ca
dc.rights© L'autor/aca
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subject.otherOpen innovationca
dc.subject.otherFMCGca
dc.subject.otherDisruptive innovationca
dc.subject.otherRadical innovationca
dc.subject.otherRetailersca
dc.subject.otherPrivate labelca
dc.subject.otherCPGsca
dc.subject.otherInnovacions rupturistesca
dc.subject.otherComerç al detallca
dc.titleThe virtuous cycle of trust. Unveiling clues to successful innovation in the Fast Moving Consumer Goods industryca
dc.typeinfo:eu-repo/semantics/articleca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.termscapca
dc.subject.udc339ca
dc.subject.udc65ca
dc.identifier.doihttps://doi.org/10.1108/EJIM-01-2022-0006ca
dc.description.versioninfo:eu-repo/semantics/publishedVersionca


Fitxers en aquest element

 

Aquest element apareix en la col·lecció o col·leccions següent(s)

Mostra el registre parcial de l'element

© L'autor/a
Excepte que s'indiqui una altra cosa, la llicència de l'ítem es descriu com http://creativecommons.org/licenses/by/4.0/
Comparteix a TwitterComparteix a LinkedinComparteix a FacebookComparteix a TelegramComparteix a WhatsappImprimeix