Browsing Facultat de Ciències de la Salut Blanquerna by Author "Vidal, Eulalia"
Now showing items 1-8 of 8
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Combined effects of diet and exercise or diet alone to improve physical function in community-dwelling older adults: A systematic review of the literature
Giné-Garriga, Maria; Vidal, Eulalia; Gómara i Toldrà, Natàlia; Roman-Viñas, Blanca; Roqué Fíguls, Marta (Current nutrition reports, 2015, 4: 164-175, 2015-04)This systematic review and meta-analysis examines the effectiveness of combined diet (not limited to caloric restriction) and exercise interventions, and diet interventions alone to improve physical ... -
Dietary changes and food habits: social and clinical determinants in a cohort of women diagnosed with breast cancer in Barcelona (DAMA cohort)
Clotas Boté, Caterina; Serral Cano, Gemma; Vidal, Eulalia; Puigpinós i Riera, Rosa; DAMA Cohort Group (Cancer Causes and Control, 2021, 32: 1355–1364, 2021-09)Objective The aim of this study was to analyze the influence of social determinants on changes in dietary habits before and after diagnosis of breast cancer in women (Barcelona, 2003–2013). Methods We ... -
Efficacy of lavender essential oil in reducing stress, insomnia, and anxiety in pregnant women: A systematic review
Vidal, Eulalia; Vallhonrat-Bueno, Maria; Pla-Consuegra, Fabià; Orta-Ramirez, Alicia (Healthcare, 2024, 12(23): 2456, 2024-12)Background/Objectives: During pregnancy, women can experience stress, anxiety, and insomnia, which affect their health and wellbeing. Since many conventional medications are contraindicated for pregnant ... -
Electromyographic study of the arms in competitive karting senior category drivers
Delmuns, Salvi; Fernández-Prieto, Isabel; Vidal, Eulalia; Mila, Raimon; Rey-Abella, Fernando; González-Crespo, C.; Massó-Ortigosa, Núria; Giné-Garriga, Maria (Revista internacional de medicina y ciencias de la actividad física y del deporte, 2023, 23(93), 2023-12)The main goal of this cross-sectional study was to assess the muscular activity of the upper limbs in competitive kart drivers while driving in a closed karting circuit, using surface electromyography ... -
Les fruites i verdures, aliments essencials per a la nostra salut
Castells, Pere; Salvador i Castell, Gemma; Vidal, Eulalia (TECA: Tecnologia i Ciència dels Aliments, 2021, vol. 20, p. 5-12, 2021)L’increment del consum de fruites i hortalisses ofereix múltiples beneficis per a la salut. L’evidència publicada indica que una major ingesta de fruites i hortalisses (FiH) s’associa a un menor risc ... -
Hydration habits before, during and after training and competition days among amateur basketball players
Bibiloni, Maria del Mar; Vidal, Eulalia; Carrasco Marginet, Marta; Julibert, Alicia; Pons, Antoni; Tur, Josep A. (Nutrición hospitalaria, 2018, vol. 35, núm. 3, p. 612-619, 2018-05)Background: fluid intake before, during and after exercise is the most important way to replace water lost during exercise and avoid dehydration.Aim: to assess fluid intake habits before, during and ... -
Influence of social determinants, lifestyle, emotional well-being and the use of unconventional therapies in breast cancer progression in a cohort of women in Barcelona: protocol for the DAMA cohort
Puigpinós i Riera, Rosa; Continente Garcia, Xavier, 1980-; Serral Cano, Gemma, 1973-; Bargalló Castelló, Xavier; Doménech, Montserrat; Espinosa-Bravo, Martín; Grau, Jaume; Macià, Francesc; Manzanera i López, Rafael; Pla i Consuegra, Margarida; Quintana Ruiz, M. Jesús; Sala i Serra, Maria; Vidal, Eulalia (JMIR Research Protocols, 2017, vol. 6, núm. 12, 2017-12)Background: Breast cancer continues to be the most commonly diagnosed cancer in women. Breast cancer survivors face numerous problems, especially after completing the first year of intense treatment. ... -
The association between breast cancer and consumption of dairy products: a systematic review
Vidal, Eulalia; Sala Serra, Maria; Continente Garcia, Xavier, 1980-; Serral Cano, Gemma, 1973-; Puigpinós i Riera, Rosa (Nutrición hospitalaria, 2020, vol. 37, núm. 3, p. 589-598, 2020-04)Introduction: breast cancer (BC) is the most common cancer in women and its relationship with dietary factors particularly dairy products, has been investigated trough several studies but up to now ...
