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    • Determinants of blood acylcarnitine concentrations in healthy individuals of the European Prospective Investigation into Cancer and Nutrition 

      Wedekind, Roland; Rothwell, Joseph A.; Viallon, Vivian; Keski-Rahkonen, Pekka; Schmidt, Julie A.; Chajes, Veronique; Katzke, Vna; Johnson, Theron; Santucci de Magistris, Maria; Krogh, Vittorio; Amiano, Pilar; Sacerdote, Carlotta; Redondo-Sanchez, Daniel; Huerta, José María; Tjønneland, Anne; Pokharel, Pratik; Jakszyn, Paula; Tumino, Rosario; Ardanaz, Eva; Sandanger, Torkjel M.; Winkvist, Anna; Hultdin, Johan; Schulze, Matthias B.; Weiderpass, Elisabete; Gunter, Marc J.; Huybrechts, Inge; Scalbert, Augustin (Clinical nutrition, 2022, 41(8): 1735-1745, 2022-08)
      Background & aims Circulating levels of acylcarnitines (ACs) have been associated with the risk of various diseases such as cancer and type 2 diabetes. Diet and lifestyle factors have been shown to ...

    • Factors associated with serum ferritin levels and iron excess: results from the EPIC‑EurGast study 

      Iglesias Vázquez, Lucía; Arija, Victoria; Aranda, Núria; Aglago, Elom K; Cross, Amanda J.; Schulze, Matthias B.; Quintana Pacheco, Daniel; Kühn, Tilman; Weiderpass, Elisabete; Tumino, Rosario; Redondo‑Sánchez, Daniel; Santucci de Magistris, Maria; Palli, Domenico; Ardanaz, Eva; Laouali, Nasser; Sonestedt, Emily; Drake, Isabel; Rizzolo-Brime, Lucía; Santiuste, Carmen; Sacerdote, Carlotta; Quirós, José Ramón; Amiano, Pilar; Agudo, Antonio; Jakszyn, Paula (European Journal of Nutrition, 2022, 61: 101-114, 2021-07)
      Purpose Excess iron is involved in the development of non-communicable diseases such as cancer, type 2 diabetes and cardiovascular conditions. We aimed to describe the prevalence of excess iron and its ...

    • Food biodiversity and total and cause-specific mortality in 9 European countries: an analysis of a prospective cohort study 

      Hanley-Cook, Giles T.; Huybrechts, Inge; Biessy, Carine; Remans, Roseline; Kennedy, Gina; Deschasaux-Tanguy, Mélanie; Murray, Kris A.; Touvier, Mathilde; Skeie, Guri; Kesse-Guyot, Emmanuelle; Argaw, Alemayehu; Casagrande, Corinne; Nicolas, Geneviève; Vineis, Paolo; Millett, Christopher J.; Weiderpass, Elisabete; Ferrari, Pietro; Dahm, Christina C.; Bueno de Mesquita, H. Bas; Sandanger, Torkjel M.; Ibsen, Daniel B.; Freisling, Heinz; Ramne, Stina; Jannasch, Franziska; van der Schouw, Yvonne T.; Schulze, Matthias B.; Tsilidis, Konstantinos K.; Tjønneland, Anne; Ardanaz, Eva; Bodén, Stina; Cirera, Lluís; Gargano, Giuliana; Halkjær, Jytte; Jakszyn, Paula; Johansson, Ingegerd; Katzke, Verena Andrea; Masala, Giovanna; Panico, Salvatore; Rodríguez-Barranco, Miguel; Sacerdote, Carlotta; Srour, Bernard; Tumino, Rosario; Riboli, Elio; Gunter, Marc J.; Jones, Andrew D.; Lachat, Carl (PLoS Medicine, 2021, 18(10): e1003834, 2021-10-18)
      Background Food biodiversity, encompassing the variety of plants, animals, and other organisms consumed as food and drink, has intrinsic potential to underpin diverse, nutritious diets and improve Earth ...

    • Inflammatory potential of diet and pancreatic cancer risk in the EPIC study 

      Cayssials, Valerie; Buckland, Genevieve; Crous-Bou, Marta; Bonet, Catalina; Weiderpass, Elisabete; Skie, Guri; Aune, Dagfnn; Heath, Alicia K.; Nøst, Therese Haugdahl; Masala, Giovanna; Agnoli, Claudia; Santucci de Magistris, Maria; Bueno de Mesquita, H. Bas; Derksen, Jeroen; Huybrechts, Inge; Ferrari, Pietro; Franklin, Oscar; Bodén, Stina; Schulze, Matthias B.; Huerta, José María; Barricarte, Aurelio; Sacerdote, Carlotta; Amiano, Pilar; Tumino, Rosario; Molina-Montes, Esther; Tjønneland, Anne; Kyrø, Cecilie; Severi, Gianluca; Boutron-Ruault, Marie-Christine; Rebours, Vinciane; Katzke, Verena Andrea; Agudo, Antonio; Jakszyn, Paula (European Journal of Nutrition, 2022, 61: 2313-2320, 2022-01)
      Purpose There is existing evidence on the potential role of chronic infammation in the pathogenesis of pancreatic cancer (PC) and on how risk may be modulated by dietary factors. Pro-infammatory diets ...

    • Inflammatory potential of the diet and risk of breast cancer in the European Investigation into Cancer and Nutrition (EPIC) study 

      Castro Espin, Carlota; Agudo, Antonio; Bonet, Catalina; Katzke, Verena Andrea; Turzanski‑Fortner, Renée; Aleksandrova, Krasimira; Schulze, Matthias B.; Tjønneland, Anne; Dahm, Christina C.; Quirós, José Ramón; Sánchez, María-José; Amiano, Pilar; Chirlaque, Maria-Dolores; Ardanaz, Eva; Masala, Giovanna; Sieri, Sabina; Tumino, Rosario; Sacerdote, Carlotta; Panico, Salvatore; May, Anne-Marie; Bodén, Stina; Gram, Inger Torhild; Skeie, Guri; Laouali, Nasser; Shah, Sanam; Severi, Gianluca; Aune, Dagfnn; Merritt, Melissa; Cairat, Manon; Weiderpass, Elisabete; Riboli, Elio; Dossus, Laure; Jakszyn, Paula (European Journal of Epidemiology, 2021, 36: 953-964, 2021-06)
      The role of chronic infammation on breast cancer (BC) risk remains unclear beyond as an underlying mechanism of obesity and physical activity. We aimed to evaluate the association between the infammatory ...

    • The Association between circulating 25-hydroxyvitamin D metabolites and type 2 diabetes in European populations: A meta-analysis and Mendelian randomisation analysis 

      Zheng, Ju-Sheng; Luan, Jian’an; Sofianopoulou, Eleni; Sharp, Stephen J.; Day, Felix R.; Imamura, Fumiaki; Gundersen, Thomas E.; Lotta, Luca A.; Sluijs, Ivonne; Stewart, Isobel D.; Shah, Rupal L.; van der Schouw, Yvonne T.; Wheeler, Eleanor; Ardanaz, Eva; Boeing, Heiner; Dorronsoro, Miren; Dahm, Christina C.; Dimou, Niki; El-Fatouhi, Douae; Franks, Paul W.; Fagherazzi, Guy; Grioni, Sara; Huerta, José María; Heath, Alicia K.; Hansen, Louise; Jenab, Mazda; Jakszyn, Paula; Kaaks, Rudolf; Kühn, Tilman; Khaw, Kay-Tee; Laouali, Nasser; Masala, Giovanna; Nilsson, Peter M.; Overvad, Kim; Olsen, Anja; Panico, Salvatore; Quirós, José Ramón; Rolandsson, Olov; Rodríguez-Barranco, Miguel; Sacerdote, Carlotta; Spijkerman, Annemieke M. W.; Tong, Tammy Y. N.; Tumino, Rosario; Tsilidis, Konstantinos K.; Danesh, John; Riboli, Elio; Butterworth, Adam S.; Langenberg, Claudia; Forouhi, Nita G.; Wareham, Nicholas J. (PLoS Medicine, 2020, 17(10): e1003394, 2020-10-16)
      Background Prior research suggested a differential association of 25-hydroxyvitamin D (25(OH)D) metabolites with type 2 diabetes (T2D), with total 25(OH)D and 25(OH)D3 inversely associated with T2D, ...