Browsing by Author "Pintó Sala, Xavier"
Now showing items 1-14 of 14
-
Association between beverage consumption and environmental sustainability in an adult population with metabolic syndrome
García, Silvia ; Monserrat Mesquida, Margalida; Argelich Trigo, Emma; Ugarriza, Lucia; Salas Salvadó, Jordi; Bautista, Inmaculada; Vioque, Jesús; Zomeño, Dolors; Corella Piquer, Dolores; Pintó Sala, Xavier; Bueno-Cavanillas, Aurora; Daimiel, Lidia; Alfredo Martínez, J.; Nishi, Stephanie K.; Herrera-Ramos, Estefanía; González Palacios, Sandra; Fitó Colomer, Montserrat; Asensio, Eva Maria; Fanlo-Maresma, Marta; Cano-Ibáñez, Naomi; Cuadrado-Soto, Esther; Abete, Itziar; Tur, Josep A.; Bouzas, Cristina (Nutrients, 2024, 16(5): 10.3390/nu16050730, 2024-03)Beverages are an important part of the diet, but their environmental impact has been scarcely assessed. The aim of this study was to assess how changes in beverage consumption over a one-year period can ... -
Association between lifestyle and hypertriglyceridemic waist phenotype in the PREDIMED-Plus Study
Fernández-García, José Carlos; Muñoz-Garach, Araceli; Martínez-González, Miguel Ángel, 1957-; Salas Salvadó, Jordi; Corella Piquer, Dolores; Hernáez, Álvaro; Romaguera, Dora; Vioque, Jesús; Alonso Gómez, Ángel M.; Wärnberg, Julia; Martínez, José Alfredo; Serra Majem, Lluís; Estruch Riba, Ramon; Lapetra, José; Pintó Sala, Xavier; Tur, Josep A.; Garcia-Rios, Antonio; García-Molina, Laura; Gaforio, Jose J; Matía Martín, Pilar; Daimiel, Lidia; Martín Sánchez, Vicente; Vidal, Josep; Prieto, Lucia; Ros Rahola, Emilio; Goñi, Nuria; Babio, Nancy; Ortega-Azorin, Carolina; Castañer, Olga; Konieczna, Jadwiga; Notario Barandiaran, Leyre; Vaquero Luna, Jessica; Benavente Marín, Juan Carlos; Zulet, M. Angeles; Sanchez Villegas, Almudena; Sacanella Meseguer, Emilio; Gómez Huelgas, Ricardo; Miró-Moriano, Leticia; Gimenez-Gracia, Mariano; Julibert, Alicia; Razquin, Cristina; Basora, Josep; Portolés, Olga; Goday, Alberto; Galmés-Panadés, Aina M.; López-García, Carmen M.; Moreno-Rodriguez, Anai; Toledo, Estefanía; Díaz López, Andrés; Fitó Colomer, Montserrat; Tinahones Madueño, Francisco J.; Bernal-López, M. Rosa (Obesity, 2020, 28(3): 537-543, 2020-02)Objective The hypertriglyceridemic waist (HTGW) phenotype is characterized by abdominal obesity and high levels of triglycerides. In a cross-sectional assessment of PREDIMED-Plus trial participants at ... -
Effect of a nutritional intervention based on an energy-reduced Mediterranean diet on environmental impact
Álvarez-Álvarez, Laura; Rubín García, María; Vitelli-Storelli, Facundo; García, Silvia; Bouzas, Cristina; Martínez-González, Miguel Ángel; Corella Piquer, Dolores; Salas Salvadó, Jordi; Malcampo, Mireia; Alfredo Martínez, J.; Alonso Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López Miranda, José; Estruch Riba, Ramon; Tinahones Madueño, Francisco J.; Lapetra, José; Serra Majem, Lluís; Bueno-Cavanillas, Aurora; García Fernández, María del Camino; Pintó Sala, Xavier; Delgado-Rodríguez, Miguel; Matía Martín, Pilar; Vidal i Cortada, Josep; Vázquez, Clotilde; Daimiel, Lidia; Ros Rahola, Emilio; García-Arellano, Ana; Martínez, María Ángeles; Sorlí, José V.; Zomeño, Dolors; García Rios, Antonio; González Palacios, Sandra; Monserrat Mesquida, Margalida; Abete, Itziar; Colom Fernández, Antoni; Casas, Rosa; Cano-Ibáñez, Naomi; Ugarriza, Lucia; Bernal-López, M. Rosa; Bes-Rastrollo, Maira; Paz Graniel, Indira; Asensio, Eva Maria; Fitó Colomer, Montserrat; Arenas de Larriva, Antonio P.; Oncina Canovas, Alejandro; Vázquez Ruiz, Zenaida; Fernández de la Puente, María; Pérez-Vega, Karla Alejandra; Tur, Josep A.; Martín Sánchez, Vicente (Science of the total environment, 2024, 928: 172610, 2024-06)Objective To estimate the environmental impact of a dietary intervention based on an energy-reduced Mediterranean diet (MedDiet) after one year of follow-up. Methods Baseline and 1-year follow-up ... -
Fruit and vegetable consumption is inversely associated with plasma saturated fatty acids at baseline in Predimed Plus Trial
Domínguez-López, Inés; Marhuenda-Muñoz, María; Tresserra-Rimbau, Anna; Hernáez, Álvaro; Moreno, Juan José; Martínez-González, Miguel Ángel; Salas Salvadó, Jordi; Corella Piquer, Dolores; Fitó Colomer, Montserrat; Martínez, José Alfredo; Alonso Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López Miranda, José; Bernal-López, M. Rosa; Lapetra, José; Serra Majem, Lluís; Bueno-Cavanillas, Aurora; Tur, Josep A.; Martín Sánchez, Vicente; Pintó Sala, Xavier; Delgado-Rodríguez, Miguel; Matía Martín, Pilar; Vidal, Josep; Vázquez, Clotilde; Daimiel, Lidia; Serra-Mir, Mercè; Vázquez Ruiz, Zenaida; Nishi, Stephanie K.; Sorli, Jose V.; Castañer, Olga; Abete, Itziar; Vaquero Luna, Jessica; Carabaño-Moral, Rosa; Asencio, Alberto; Prohens, Lara; Garcia-Rios, Antonio; Casas, Rosa; Gómez-Pérez, Ana Maria; Santos Lozano, José Manuel; Razquin, Cristina; Martínez, María Ángeles; Saiz, Carmen; Robledo-Pastor, Vanesa; Zulet, M. Angeles; Salaverria, Itziar; Eguaras, Sonia; Babio, Nancy; Malcampo, Mireia; Ros, Emilio; Estruch Riba, Ramon; López-Sabater, Maria Carmen; Lamuela Raventós, Rosa Ma. (Molecular Nutrition and Food Research, 2021, 65(17): 2100363, 2021-09)Scope Plasma fatty acids (FAs) are associated with the development of cardiovascular diseases and metabolic syndrome. The aim of our study is to assess the relationship between fruit and vegetable (F&V) ... -
Increased consumption of virgin olive oil, nuts, legumes, whole grains, and fish promotes HDL functions in humans
Hernáez, Álvaro; Sanllorente Melenchon, Albert; Castañer, Olga; Martínez-González, Miguel Ángel, 1957-; Ros Rahola, Emilio; Pintó Sala, Xavier; Estruch Riba, Ramon; Salas Salvadó, Jordi; Corella Piquer, Dolores; Alonso Gómez, Ángel M.; Serra Majem, Lluís; Fiol, Miquel; Lapetra, José; Gómez-Gracia, Enrique; de la Torre, Rafael; Lamuela Raventós, Rosa Ma.; Fitó Colomer, Montserrat (Molecular nutrition and food research, 2019, 63(6): 1800847, 2019-01)Scope To evaluate whether increases in the consumption of cardioprotective food groups (virgin olive oil, nuts, fruits/vegetables, legumes, whole grains, fish, and wine) are associated with improvements ... -
Long-term association between water intake and kidney function in a population at high cardiovascular risk
Paz Graniel, Indira; Valle Hita, Cristina; Babio, Nancy; Serra Majem, Lluís; Vioque, Jesús; Zomeño, Dolors; Corella Piquer, Dolores; Pintó Sala, Xavier; Cano-Ibáñez, Naomi; Tur, Josep A.; Cuadrado-Soto, Esther; Martínez, José Alfredo; Díaz López, Andrés; Torres-Collado, Laura; Goday, Alberto; Fernández-Carrión, Rebeca; Nissenshon, Mariela; Riera-Mestre, Antoni; Garrido-Garrido, Eva; Bouzas, Cristina; Abete, Itziar; Daimiel, Lidia; Cornejo-Pareja, Isabel María; Vázquez Ruiz, Zenaida; Khoury, Nadine; Pérez-Vega, Karla Alejandra; Salas Salvadó, Jordi (The Journal of nutrition, health and aging, 2024, 28(9): 100327, 2024-09)Objectives The evidence on water intake in the prevention of kidney function decline is scarce at population level in well-being individuals at high cardiovascular risk. Therefore, we aimed to ... -
Mediterranean diet and antihypertensive drug use: a randomized controlled trial
Ribó-Coll, Margarita; Lassale, Camille; Sacanella Meseguer, Emilio; Ros Rahola, Emilio; Toledo, Estefanía; Sorlí, José V.; Babio, Nancy; Lapetra, José; Gómez-Gracia, Enrique; Alonso Gómez, Ángel M.; Fiol, Miquel; Serra Majem, Lluís; Pintó Sala, Xavier; Castañer, Olga; Díez Espino, Javier; González, José I.; Becerra-Tomás, Nerea; Cofán Pujol, Montserrat; Díaz López, Andrés; Estruch Riba, Ramon; Hernáez, Álvaro (Journal of hypertension, 2021, 39(6): 1230-1237, 2021-06)Objective: To examine in older individuals at high cardiovascular risk whether following a Mediterranean diet decreased the necessity of antihypertensive drugs and modulated their associated cardiovascular ... -
Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
Galilea Zabalza, Iñigo; Buil Cosiales, Pilar; Salas Salvadó, Jordi; Toledo, Estefanía; Ortega Azorín, Carolina; Díez Espino, Javier; Vázquez Ruiz, Zenaida; Zomeño, Dolors; Vioque, Jesús; Romaguera, Dora; Pérez Farinos, Napoleón; López Miranda, José; Estruch Riba, Ramon; Bueno-Cavanillas, Aurora; Alfredo Martínez, J.; Arós, Fernando; Tur, Josep A.; Tinahones Madueño, Francisco J.; Serra Majem, Lluís; Marcos Delgado, Alba; Ortega Calvo, Manuel; Vázquez, Clotilde; Pintó Sala, Xavier; Vidal i Cortada, Josep; Daimiel, Lidia; Delgado-Rodríguez, Miguel; Matía Martín, Pilar; Corella Piquer, Dolores; Díaz López, Andrés; Babio, Nancy; Muñoz, Miguel Ángel; Fitó Colomer, Montserrat; González Palacios, Sandra; Abete, Itziar; García Rios, Antonio; Ros Rahola, Emilio; Martínez-González, Miguel Ángel, 1957- (PLoS One, 2018, vol. 13, núm. 6, 2018-06)We assessed if a 17-item score capturing adherence to a traditional Mediterranean diet (MedDiet) was associated with better health-related quality of life among older Spanish men and women with overweight ... -
Mediterranean diet and white blood cell count — A randomized controlled trial
Hernáez, Álvaro; Lassale, Camille; Castro-Barquero, Sara; Babio, Nancy; Ros Rahola, Emilio; Castañer, Olga; Tresserra-Rimbau, Anna; Pintó Sala, Xavier; Martínez-González, Miguel Ángel; Corella Piquer, Dolores; Salas Salvadó, Jordi; Alonso Gómez, Ángel M.; Lapetra, José; Fiol, Miquel; Gómez-Gracia, Enrique; Serra Majem, Lluís; Sacanella Meseguer, Emilio; García-Arellano, Ana; Sorlí, José V.; Díaz López, Andrés; Cofán Pujol, Montserrat; Estruch Riba, Ramon (Foods, 2021, 10(6): 1268, 2021-06)We aimed to assess the effects of the antioxidant-rich Mediterranean diet (MedDiet) on white blood cell count. Our study population included participants in the PREvención con DIeta MEDiterránea study ... -
Mediterranean diet decreases the initiation of use of vitamin K epoxide reductase inhibitors and their associated cardiovascular risk: a randomized controlled trial
Castro-Barquero, Sara; Ribó-Coll, Margarita; Lassale, Camille; Tresserra-Rimbau, Anna; Castañer, Olga; Pintó Sala, Xavier; Martínez-González, Miguel Ángel, 1957-; Sorlí, José V.; Salas Salvadó, Jordi; Lapetra, José; Gómez-Gracia, Enrique; Alonso Gómez, Ángel M.; Fiol Sala, Miguel; Serra Majem, Lluís; Sacanella Meseguer, Emilio; Basterra-Gortari, Francisco Javier; Portolés, Olga; Babio, Nancy; Cofán Pujol, Montserrat; Ros Rahola, Emilio; Estruch Riba, Ramon; Hernáez, Álvaro (Nutrients, 2020, no. 12: 3895, 2020-12-19)Our aim is to assess whether following a Mediterranean Diet (MedDiet) decreases the risk of initiating antithrombotic therapies and the cardiovascular risk associated with its use in older individuals ... -
Mediterranean diet maintained platelet count within a healthy range and decreased thrombocytopenia-related mortality risk: a randomized controlled trial
Hernáez, Álvaro; Lassale, Camille; Castro-Barquero, Sara; Ros Rahola, Emilio; Tresserra i Rimbau, Anna; Castañer, Olga; Pintó Sala, Xavier; Vázquez Ruiz, Zenaida; Sorlí, José V.; Salas Salvadó, Jordi; Lapetra, José; Gómez-Gracia, Enrique; Alonso Gómez, Ángel M.; Fiol, Miquel; Serra Majem, Lluís; Sacanella Meseguer, Emilio; Razquin, Cristina; Corella Piquer, Dolores; Guasch-Ferré, Marta; Cofán Pujol, Montserrat; Estruch Riba, Ramon (Nutrients, 2021, 13, 559, 2021-02)There is little information on the dietary modulation of thrombosis-related risk factors such as platelet count. We aimed to assess the effects of Mediterranean diet (MedDiet) on platelet count and ... -
Mediterranean diet, energy restriction, physical activity, and atherogenicity of very-low density lipoproteins: findings from two randomized controlled trials
Pérez-Vega, Karla Alejandra; Castañer, Olga; Sanllorente Melenchon, Albert; Lassale, Camille; Ros Rahola, Emilio; Pintó Sala, Xavier; Estruch Riba, Ramon; Salas Salvadó, Jordi; Corella Piquer, Dolores; Alonso Gómez, Ángel M.; Serra Majem, Lluís; Razquin, Cristina; Fiol, Miquel; Lapetra, José; Gómez-Gracia, Enrique; Tinahones Madueño, Francisco J.; Hernáez, Álvaro; Fitó Colomer, Montserrat (Molecular Nutrition and Food Research, 2023, 67(1): 2200338, 2023-01)Scope: Some very-low density lipoprotein (VLDL) properties may render themmore pro-atherogenic. We aimed to assess whether a Mediterranean diet(MedDiet) or an energy-reduced MedDiet with increased ... -
Role of HDL function and LDL atherogenicity on cardiovascular risk: a comprehensive examination
Hernáez, Álvaro; Soria Florido, María Trinidad; Schröder, Helmut; Ros Rahola, Emilio; Pintó Sala, Xavier; Estruch Riba, Ramon; Salas Salvadó, Jordi; Corella Piquer, Dolores; Arós, Fernando; Serra Majem, Lluís; Martínez-González, Miguel Ángel, 1957-; Fiol Sala, Miguel; Lapetra, José; Elosua Llanos, Roberto; Lamuela Raventós, Rosa Ma.; Fitó Colomer, Montserrat (PLoS One, 2019, vol. 14, núm. 6: e0218533, 2019-06)Background High-density lipoprotein (HDL) functionality and low-density lipoprotein (LDL) atherogenic traits can describe the role of both particles on cardiovascular diseases more accurately than HDL- ... -
Yearly attained adherence to Mediterranean diet and incidence of diabetes in a large randomized trial
Martínez-González, Miguel Ángel, 1957-; Montero, Pedro; Ruiz-Canela, Miguel; Toledo, Estefanía; Estruch Riba, Ramon; Gómez-Gracia, Enrique; Li, Jun; Ros Rahola, Emilio; Arós, Fernando; Hernáez, Álvaro; Corella Piquer, Dolores; Fiol, Miquel; Lapetra, José; Serra Majem, Lluís; Pintó Sala, Xavier; Cofán Pujol, Montserrat; Sorlí, José V.; Babio, Nancy; Márquez-Sandoval, Yolanda F.; Castañer, Olga; Salas Salvadó, Jordi (Cardiovascular Diabetology, 2023, 22: 262, 2023-09)Background Several large observational prospective studies have reported a protection by the traditional Mediterranean diet against type 2 diabetes, but none of them used yearly repeated measures of ...